Pepper Powders

It warmed up enough that I was able to spend some time in the garage today grinding some of my dried peppers into various hot pepper mixes. From left to right we have…

1 – Apple wood smoked Caribbean red & apple wood smoked orange habanero
2 – Apple wood smoked Caribbean red & apple wood smoked orange habanero, chocolate bhut jolokia and red bhut jolokia
3 and 4 – Jamaican yellow, chocolate habanero and red bhut jolokia.

The big one top is just orange habanero.

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2 Responses to Pepper Powders

  1. Matt says:

    Hey I was wondering how do you figure out your ratios? Do you just go full hot peppers or do you use a filler for specific mixes, i.e. pablanos and garlic for chili, allspice for jerk, etc.?

  2. pepperseed says:

    Hey Matt,

    All of my previous mixes have just been blends of various peppers and I just eyeball the amount of each when mixing. I’ve never made two of the same:-) This year I’m going to include some non-pepper ingredients to I might actually start measuring things out…

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